Airlie Beach favourite The Garden Bar Bistro is once again in the spotlight, named a finalist in this weekend’s Whitsunday Tourism Awards. The waterfront venue has already taken home gold in the Best of Queensland Experience program, earning its place among the region’s top tourism businesses.
Owners Penny and Mandy Coles said they’re thrilled to be recognised and are looking forward to the gala event.
“It’s always something we look forward to,” said Penny. “It’s an honour to be included among so many amazing local operators who make the Whitsundays such a special place.”
Located in Coral Sea Marina, The Garden Bar is renowned for its laid-back elegance, fresh local food, and stunning views of the superyacht arm. The venue has become a go-to for both visitors and locals, offering a relaxed garden setting and a menu designed around quality ingredients and impeccable service.
“We pride ourselves on exceptional service, fresh local produce, and a welcoming atmosphere,” said Mandy. “It’s casual dining done well, approachable but high quality, with some of the best cocktails in Airlie Beach.”
The Garden Bar’s function space is also a major drawcard, hosting weddings, private events, and community fundraisers in its lush garden area. It’s also becoming a popular space for pre and post weddings, baby showers, Christmas parties, and more.
The venue has come a long way since opening just three months before COVID struck, forcing a temporary closure.
“It was a tough start,” said Penny. “There were nights when we were just waiting for people to walk through the door. But over the years, through consistency and community support, we’ve built something we’re really proud of.”
That pride extends to their team. From a small start-up crew of five, The Garden Bar now employs 14 staff, many of whom have been with the business for more than four years — a rarity in regional hospitality.
“Retaining staff is one of the hardest parts of running a venue in the Whitsundays,” said Linda. “We’ve been fortunate to build a loyal, passionate team. We invest a lot in training and support, and it really shows.”
The Garden Bar also hosts an annual Cocktails for a Cause fundraiser, supporting local charities through themed cocktail nights, and remains a strong supporter of community events.
And while attention is on this weekend’s tourism awards, the business has already notched up another achievement recently named the Australian Good Food Guide Readers’ Choice Award Winner for 2025, recognising outstanding regional restaurants, cafés and bars based on public votes and reviews.
“We’re honoured and grateful to everyone who supports us,” said Penny. “We’ve come a long way since those early days, and it’s lovely to know that people enjoy what we’ve created.”
Follow The Garden Bar’s new Facebook page to keep up with news, events and upcoming fundraisers.
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