One of the shining jewels of Airlie Beach’s restaurant and cocktail scene has added rooftop functions to its venue’s repertoire of ocean views, delicious food, and daring beverages.
Paradiso Rooftop Bar & Restaurant’s upstairs event space has an upgraded new look thanks to a suite of renovations completed last Saturday, including a staff-painted wall-size mural of Elvis to lead the way.
The ocean-view venue is now home to a new-look ‘Paradiso Rooftop Function Space’ for milestone birthdays, weddings, corporate lunches and dinners, and Christmas parties in a chic, spacious interior with its own private bar.
Marketing Manager at Paradiso Kylie Warren said “Your New Party Venue” is open for its regular hours on Thursday, Friday, Saturday, and Sunday, but was also now available for private events.
“It is a fantastic location that is now even classier thanks to these recent renovations,” Ms Warren said.
“It’s becoming extremely popular now as a function space and coming into the cooler months, that’s only going to keep growing.”
Aside from a fresh coat of paint, the space has been revitalised with the additions of circular mirrors backed with neon lights, thematic portraiture painted by a staff member and local artist, and greenery – all of which combines to create the venue’s lively, stylish atmosphere.
As well, The Function Space - in its elevated perch above Airlie Beach foreshore - catches the Whitsunday breeze directly off the Bay, especially when utilising its openable sliding doors and windows.
Ms Warren said those looking to book the fresh and trendy Rooftop venue can enquire through gm@paradisowhitsundays.com.au
Paradiso Rooftop Bar & Restaurant’s Rooftop has more than a fresh lick of paint – the place has been revamped as a trendy event space
With the full complement of Paradiso’s already stellar service, The Rooftop Function Space has been drawing in plenty of party people already
A staff member even painted an enormous Elvis Mural to point the way upstairs at the venue
With a fully stocked bar, those booking The Rooftop get the five-star treatment they’re used to from the restaurant’s staff & kitchen
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