
If you’re looking to start the year green-fingered, January in Mackay is ideal for planting heat-loving vegetables and tropical plants that thrive in summer conditions.
For vegetables, think fast-growing and resilient.
Tomatoes, capsicum, eggplant, and cucumbers flourish in the tropical heat with plenty of sunlight and consistent watering.
Herbs like basil, coriander, lemongrass, and mint are perfect for adding flavour to summer dishes while being low-maintenance. Beans and zucchini are also reliable summer performers and provide continuous harvests.
Leafy greens like kangkong (water spinach) and amaranth are excellent for warmer months, growing quickly even in tropical humidity.
If you have space, sweet potatoes and pumpkin vines are productive and easy to manage with trellising or ground cover.
Tropical fruit trees and plants also thrive when started early in the year.
Passionfruit, pineapple, papaya, and bananas love the summer sun and can provide a steady yield when established. Mulching around plants helps retain moisture and keeps roots cool, which is crucial during the peak heat of January and February.
Don’t forget companion planting to boost growth and reduce pests—marigolds, basil, and nasturtiums are great allies.
With a little planning, your summer garden can be productive, vibrant, and sustainable, setting you up for a fruitful 2026 from the very start of the year!