Spanish-born hospitality professional Joan arrived in Airlie Beach in early 2024, and he hasn’t looked back since.
“I was travelling with my girlfriend, we decided to do all the East Coast with the van, and we stopped in Airlie Beach, and I fell in love with the place,” he said.
“We decided to spend the rest of the visa here looking for a job.”
Joan is now the restaurant manager at The Garden Bar at Coral Sea Marina and he brings more than a decade of experience in hospitality, including roles in hotels and restaurants all over the world but Joan has found his calling in hospitality.
“I can enjoy more time with the customers, I am closer with the customers here”.
Joan also said at The Garden Bar, the staff have created a family atmosphere which he thinks guests can sense and be apart of.
“The atmosphere is really important, and I think from the owners to all the staff, we have a good team, a great atmosphere” said Joan.
“I believe we are one of the best restaurants and function spaces in Airlie Beach”
“We have a good balance in the restaurant, from the food to the service. We take care of our customers and that’s one of our strongest attributes.”
The Garden Bar draws both locals and tourists, around 50/50 and Joan said he is proud to have locals and returning customers to The Garden Bar. The extensive cocktail list is another reason Joan thinks keeps customers returning. He said The Garden Bar is the best place to get a cocktail in Airlie Beach.
The International Menu at The Garden Bar is another way people keep returning for more.
Their Seafood Platter for Two dazzles with oysters, prawns, scallops, calamari, and reef fish ceviche, while the Garden Bar Share Platter piles chicken wings, calamari, fish tacos, salad, and garlic bread.
Mains cater to every taste bud and craving, and includes the Classic Cheese Burger, Fresh Fish Tacos with pineapple salsa, Spanish Mackerel, or Port Lincoln mussels in white wine and chilli. Vegetarians and vegans can enjoy Mediterranean Fettuccine or Roast Cauliflower & Vegetable Curry with coconut rice and naan.
Above all what sets The Garden Bar apart from every other restaurant in Airlie Beach, is the Marina setting, view, and stunning sunsets.
Joan recalls thinking “Oh my goodness, we are working right now, I work here!” Whilst watching a sunset at work.
With their welcoming team, signature cocktails, and unbeatable sunset views The Garden Bar has become a standout dining destinations. Blending local charm with tourists, the restaurant continues to offer a warm, relaxed atmosphere that keeps both visitors and locals coming back time and again.
Joan Civera from The Garden Bar. Photo credit: Daniel Heggie
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