Thursday, August 1, 2024

Issue:

Mackay and Whitsunday Life

It’s A Mika Margarita Day!

At Mika Airlie Kitchen & Bar prepare to be transported to the 70’s with their house-made California Margarita.

Ingredients:
   • Tequila (GF)
   • Triple Sec
   • Fresh lime juice
   • Vanilla
   • Clove
   • Ginger
   • Almond bitters

Mika is bringing back a classic 1970’s margarita and the ingredients combine to create a charming and refreshing cocktail that is very easy to drink.

The vanilla provides a sweetness to the margarita, which is contrasted by the fresh lime juice that offers a delicate freshness and brings you back to summer days.

Additionally, the cloves and ginger add a depth to the margarita unlike anything else, the hint of almond bitters gives the cocktail a unique twist. 

Mika offer a broad range of specialty Margs, designed to suit almost any taste. Try the Classic, Guava, Mango, Coconut, Matador (pineapple) or even the Smoky (a smoke infused tequila), Spicy– why not make an afternoon of it?

The spicy tequila is house infused with local chillis and they also infuse the tequila with Aussie Mesquite wood to give a touch of earthiness to your smoking sensations. The spicy coconut margarita is also a crowd favourite.

At Mika the tequila they use is Gluten Free and it’s great for those that have gluten intolerances, which means no-one will be missing out on the drinks they can offer.

Margaritas taste better at Mika Airlie Kitchen & Bar between 4pm and 5pm, grab yours now and try.


California Margarita from Mika Airlie Kitchen & Bar, Photo credit: Daniel Heggie

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