
Members of the community will soon be gathering to remember Alistair Gourlay, an active volunteer, caring neighbour, and friend to all, after his recent passing.
Alistair was born in Glasgow, Scotland, but arrived in Australia aged just two. Growing up in Brisbane, Alistair was a Queen’s Scout and member of the Boys Brigade, before he trained as a plumber, roofer, and master builder.
Highlights of his career include his design of the butterfly room for Expo 88 on Brisbane’s South Bank, and time spent in the Whitsundays, during which he built the original entertainment centre in Proserpine. His biggest love, though, was fishing.
This led him to meet Lynne, in 2001, the chef on his chartered fishing boat in North Queensland. It took three of these annual fishing trips, but eventually the pair fell in love and moved to be together in Caloundra, Gold Coast.
Later, they had a caravan built, and spent 7 years travelling around Australia, from Eyre Peninsula to Western Australia, catching barramundi, crabs and oysters.
In 2007 Alistair was diagnosed with lymphocytic lymphoma leukaemia. A symptom of the condition was an intolerance to cold, which led Alistair and Lynne to move to the Whitsundays, where they resided from 2013.
Here, Alistair threw himself into community life, serving as chairman of the Body Corp, and as an ambassador, meeting people off cruise ships and telling them all about the region he was so proud of. He was an active volunteer, once even being airlifted to hospital after breaking his hip cleaning up cyclone damage.
Alistair is remembered as warm and kind, interested in people, and always the first to meet the neighbours. He could often be found surrounded by friends, meeting for coffee, or a Saturday beer at Reef Gateway. He is survived by his children, Stephen and Andrea, partner Lynne, and her children Wayde and Marnie, to whom Alistair was a role model.
A celebration of life and releasing of the ashes of Alistair will be held at the Centaur Memorial, Kings Beach Caloundra, at 10am on Saturday 21st February 2026. Afterward, refreshments will be provided at the Mets Surf Club. All are welcome to attend.